Tuesday, 2 August 2011

Rose Petal Jam

Recipe from that handy pocket sized book Food For Free: Wild dog Rose petals, caster sugar, water, lemon and orange juice and that's just about it... Will have a tasting when Iv'e made some scones and bought some clotted cream.
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7 comments:

  1. grammie g2 August 2011 at 21:06

    HI Debbie...you are a tease aren't you now : }}}
    Sounds just delicious!! Wish I was able to pop over lol
    Grace

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  2. holdingmoments2 August 2011 at 23:39

    mmmmm, yum!
    Some home made wine to wash it down?

    I'm on me way!

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  3. Yarrow28 August 2011 at 23:13

    Hey hun, thanks for the comment :D My van came from Ebay and was really cheap, mainly because it was disgusting!!! You might pick one up now as it's the end of the season. You need to know what to look for in the engine and undercarriage etc, but I joined a van forum and read up on everything first.

    Your jam looks lovely. Have you tried the dandelion wine yet? Mine is VERY strong!!! Quite a nice taste though :D

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  4. DeniseinVA3 September 2011 at 12:55

    Oh my goodness, that sounds so good. Nothing like a home made jam, and I've never tried this one before.

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  5. fromsophiesview9 September 2011 at 21:21

    Love your header...now the food is making my drool...I'm such a dog!

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  6. theconstantwalker17 September 2011 at 22:40

    Beautiful... brings back some wonderful childhood memories.
    I have just had a wonderful browse around your blog.

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  7. Captain Shagrat18 September 2011 at 11:38

    Thanks Andrew welcome to Shagrat's Attic...

    ReplyDelete

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